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 Zero Hunger Pathways Project Working Group

The Zero Hunger Pathways Project Working Group was launched in January 2020 and is chaired by Bassel Daher (Texas A&M), Asma Lateef (SDG 2 Advocacy Hub and Bread for the World Institute), and Alicia Powers (Auburn University).

The Zero Hunger Pathways Project is a collaboration that applies a systems approach to end hunger in the United States. The Working Group will chart equitable, resilient, and sustainable pathways to profoundly improve availability, accessibility, utilization and stability of healthy food for all.

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Project Objectives

  1. What is the situation? Develop a baseline report outlining the situation of hunger in America

  2. What are the possibilities? Engage and activate experts and networks to advance recommendations

  3. How will we evaluate them? Create recommendations for a framework measuring progress towards zero hunger, including indicators and metrics at the US national, state, and city levels

  4. How do we translate research-based recommendations to policy and action? Develop action-oriented outputs linking policy and science

Dialogue Series

DIALOGUE 1: IMPROVING HEALTH AND NUTRITION OUTCOMES THROUGH SNAP

March 2021, Read Summary

DIALOGUE 2: SITUATIONAL ANALYSIS: HUNGER IN THE UNITED STATES

April 2021, Read Summary

DIALOGUE 3: TRADE-OFFS EVALUATION AND SCIENCE-POLICY COMMUNICATION

June 2021, Read Summary

View the Submission to the UN Food Systems Summit

DIALOGUE 4: TAKING INNOVATIONS TO SCALE

October 2021, Read Summary

View the Submission to the UN Food Systems Summit

 

Interested in joining the Working Group?

Join us for our next dialogue, or reach out to the co-chairs at usa@unsdsn.org with questions or comments about the Zero Hunger Pathways Project.